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Slicing Knife Chopping Knife Hand Forged Kitchen Knife Solid Wood Clad Steel Handle 5Cr15 High Carbon Steel High Hardness Sharp

$61.12$69.80

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SKU: d069fg746l4000ajg9tg Categories: ,

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SPECIFICATIONS


Blade Angle: >60°

Blade Length: 10

Blade Material: STAINLESS STEEL

Blade length: 19.5cm

Blade material: 5Cr15 steel

Brand Name: NoEnName_Null

Choice: yes

Feature: Eco-Friendly

Handle: wood

Handle Length: 10

Knife: width

Knife Type: Cleaver

Knife thickness: 3mm

Material: STAINLESS STEEL

Model Number: TWG-MCD118

Origin: Mainland China

Product name: Cutting knife

Sharp Blade: YES

Total length: 31.8cm

Type: Knives

Weight: “524g

semi_Choice: yes


Multi-Function Slaughtering Knife 8 Inch High Grade Stainless Thickness 3 Mm Kitchen Knives Chopping Cleaver Chef Butcher Knife


Transportation time of kitchen knives


For Russia: about 12-25 days


For Brazil: about 5-10 days


For European countries: about 10-20 days


For United States: about 10- 25 days


For Israel: about 10- 25 days


For South Korea: about 7- 15 days


*Ship to other countries: about 7-45 days
Why Choose us?


* Top service


* Fast transportation,


* Delivery within 24 hours,


* After-sale guarantee:
Free Return
 (Click to learn)

Style: A

Product name: Cutting knife

Blade material :5Cr15 steel

Total length :31.8cm

Handle wood old chicken wing wood

Blade length :19.5cm

Weight "524g

Knife width "9.5cm

Knife thickness :3mm

Style: B

Product name: Slicing knife

Blade material :5Cr15 steel

Total length :30.5cm

Handle wood old chicken wing wood

Blade length :19.8cm

Weight: 427g

Knife width: 9.8cm

Knife thickness: 2.6mm




Meat slicing and chopping knife

Tool body and handle integrated forging design

Manual grinding, feel comfortable, beautiful and generous, smooth hand without burrs to prevent accidental injury, no cutting hands

Select 5Cr15 high carbon stainless steel blade material, traditional forging process vacuum quenching, hardness sharpness, durable, sharp lasting

Repeated folding and hammering method The finger gently across the knife will have a bumpy and undulating touch, and the knife has a hammer shape of different sizes







Color

A, B

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